Our Shrimp Supply Chain

From hatchery to your dock, every step is controlled, inspected and traceable. We source from certified shrimp farms in India and Southeast Asia, process in certified partner plants, and ship frozen under an unbroken cold chain.

From Hatchery to Harvest to Your Dock

Four controlled stages, with on-site quality inspectors at selection, grading, packing and loading.

1. Hatchery & Farms

Shrimp are raised on certified farms in India and Southeast Asia, antibiotic-free, with recirculating water systems and traceability from hatchery onward.

2. Harvest & Grading

Harvested at peak quality, chilled immediately, and sorted by size and grade under the eye of our on-site inspectors.

3. Processing & Packing

Processed, frozen and packed in BAP, BRCGS, ASC and HACCP-certified partner plants, with regular hygiene and food-safety audits.

4. Cold Chain & Delivery

Inspected again at loading, then shipped in refrigerated containers and delivered frozen to wholesale buyers.